Fallot (Moutarderie Fallot)
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Overview
Tagline Brand's website · 2026-10-04
Independent family-owned business since 1840, preservation of artisan mustard-making savoir-faire, commitment to quality and food safety (IFS certified), use of 100% regional mustard seeds, Burgundy Mustard with PGI (Protected Geographical Indication), modern and environmentally friendly production facilities, and unique museum spaces for visitor experiences.
Description Brand's website · 2026-10-04
Moutarderie Fallot is an independent, family-owned company from Burgundy, France, established in 1840. It specializes in producing high-quality mustards, including Dijon and Burgundy mustards (some with IGP certification), as well as vinegars and preserves, using traditional artisan savoir-faire and 100% regional mustard seeds. The company also offers museum tours to showcase its heritage and production process.
Offerings
Core capabilities Brand's website · 2026-10-04
- Dijon Mustard
- Burgundy Mustard (IGP)
- old-fashioned and flavored mustards
- preserves in vinegar
- vinegars
- verjus.
Pricing Brand's website · 2026-10-04
Retail pricing for consumer products, potentially wholesale for B2B.
Audience
Target industry Brand's website · 2026-10-04
Culinary enthusiasts, gourmet food consumers, home cooks, professional chefs, tourists interested in regional food heritage, both national (France) and international.
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Claim Fallot (Moutarderie Fallot) — free →Page last updated 2026-10-17.